Providing predictions to create competitive advantage
Doktar provides professional market intelligence and consulting services for foundations who takes place in the agricultural value chain. We work with a wide range of companies such agricultural raw material producers, food processors, banks, global companies aiming to enter the market, producers' organizations and NGOs.
Doktar generated projects on market intelligence solutions, sales increase, export market strategy and domestic market pricing strategy with its customer-specific solutions and services prepared based on its analytical mindset.
Just a phone call away from producers
Doktar is capable of reaching producers of all sizes and products from every region with our annually updated database. Through agricultural engineers who are fluent in farmers’ language, we discover the preferences, decision-making criteria, expectations and behaviors of the producers. Every year we conduct the survey named “Pulse of the Farmer” and guide institutions to adapt quickly to changing conditions by capturing the changing perceptions of producers.
We keep phenology, cultivation methods, quota and market prices in our digital library, for 117 plants in Turkey. This resource combined with the experience of our agricultural engineers constitutes our agricultural infrastructure and enables us to provide first-class service to our customers.
Transforming Agricultural Data into Knowledge
Doktar develops versatile solutions together with its experts in agriculture, software, statistics, GIS technologies and analysts who have adopted the interdisciplinary research method. Due to the technologies we use, we rapidly collect data from diverse sources and process them appropriately. After transforming the data into convenient information and decision support mechanisms, we present them to our customers.
Finding the Answers:
We find the most accurate answers to the questions that companies seek for in the agricultural sector:
How has my product’s market share changed? To whom do I lose, from whom do I gain?
Are there differences in region, farmer type or crop?
What are the decision criteria of the farmers? How should I sustain the product for sales growth?
Do I establish the appropriate price positioning strategy for my products in the market?
How will the new regulations affect farmers' product preferences?
What are the changes in farmers' cultivation and seed choices?
What is the potential of my products in Turkey market? How much should I invest?